Seasonal Home Cooking

Rich chocolate cake soaked with caramel and milk, topped with whipped cream and toffee bits.

Vibrant pasta with fresh spring vegetables, simmered together for maximum flavor and minimal cleanup.

Sweet carrots and earthy celeriac blended with aromatic spices and gentle chilli heat in a smooth, warming bowl.

A hearty blend of roasted butternut squash, red lentils, and aromatic spices for warming comfort in a bowl.

Pan-seared venison steaks served over creamy caraway-infused swede mash. Hearty, warming, and gluten-free.

Aromatic whole duck with five-spice, honey, and orange. Crispy skin, tender meat. Perfect for celebrations.

Oven-roasted pork with tangy rhubarb, red onions, and warming spices for a comforting one-tray meal.

Roasted swede ribbons with spicy gochujang dressing over rice noodles for a vibrant vegan meal.

Creamy arborio rice with roasted pumpkin, crispy sage leaves, and warming nutmeg for an autumnal comfort dish.