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3 Bold Vegetarian Pasta Recipes You'll Want to Make Every Single Week

Vegetarian pasta doesn’t have to mean bland noodles—these bold recipes are packed with flavor and sure to become regulars on your table. From smoky Cajun flair to classic Italian comfort, you’ll be looking forward to pasta night every week. Get ready for big flavor in every bite!

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Updated on Thu, 07 May 2026
Close-up of creamy Cajun pasta showing velvety sauce coating penne noodles with Parmesan. Save
Close-up of creamy Cajun pasta showing velvety sauce coating penne noodles with Parmesan. | simplelouz.com
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Creamy Cajun Pasta with Smoked Paprika

Close-up of creamy Cajun pasta showing velvety sauce coating penne noodles with Parmesan.
Close-up of creamy Cajun pasta showing velvety sauce coating penne noodles with Parmesan. | simplelouz.com

A smoky, spicy blend of paprika and roasted bell peppers makes this creamy vegetarian pasta a standout for easy weeknight dinners.

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02 of 3

Linguine with Peppery Arugula Pesto

Steaming bowls of nut-free linguine with arugula pesto served with lemon wedges and fresh arugula.
Steaming bowls of nut-free linguine with arugula pesto served with lemon wedges and fresh arugula. | simplelouz.com

I loved the fresh, nutty flavor of the arugula pesto—plus it came together so quick! Even my picky kid wanted seconds. —Jess M.

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03 of 3

Classic Cacio e Pepe

Steaming Cacio e Pepe pasta is plated in a shallow bowl with extra grated cheese and cracked pepper on top.
Steaming Cacio e Pepe pasta is plated in a shallow bowl with extra grated cheese and cracked pepper on top. | simplelouz.com

Simple but so satisfying—this Roman classic combines Pecorino Romano and loads of cracked pepper for the ultimate weeknight comfort food.

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